One of the favorite cookies in this house is snickerdoodles. Elizabeth and I, particularly, enjoy making them. So with a few free minutes on our hands last night, we decided to make a batch to enjoy with dinner tonight in celebration of the beginning of winter break from school. The recipe we whipped up is not an original (you can find it here), although I do substitute organic ingredients where I can. (Has anyone EVER seen organic cream of tartar?)
Our favorite step:
Mommy forming balls, Elizabeth rolling them in cinna-sugar
(we were even careful to save a tsp of her cinna-sugar
for Elizabeth to make cinnamon toast this morning)
(we were even careful to save a tsp of her cinna-sugar
for Elizabeth to make cinnamon toast this morning)
Yum!
Snickerdoodles are a favorite here, too. In fact, I think I forgot to add them to the Christmas cookie baking list...I should do that right now!
ReplyDeleteOh yum! I love baking cookies with my kiddos.
ReplyDeleteI love Snickerdoodles but I have never had them homemade before. I will have to try it. Your little ones look like they had fun and if they tasted half as good as they look you all had a wonderful treat.
ReplyDelete